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OUR STORY

In 1986, Russ Heissner came to Boston to be the first head brewer at Harpoon. In 2016, a new brewing adventure began in Weymouth, MA.

The BHZ team brews small-batch, barrel-aged beer that’s created collaboratively with an ever-changing roster of innovative brewers. Our philosophy, however, never varies. We believe the best beer comes from exceptional ideas & ingredients–and is guided by rigorous technique.

Our pilot plant is in constant motion. We tap a new Pilot Pour weekly, which means you’ll find 10 to 12 amazing brews in our tasting room. Always something new. We also brew beer for draft & bottles. 

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BEERS | Bottles, Cans, Draft

BATCH #3: Huell Melon, El Dorado 

BATCH #2: MOSAIC, CITRA, SIMCOE

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  CANNING ON 11/23

CANNING ON 11/23

PILOT POURS | On Tap 

An ever-changing series of beers from our pilot plant. Great beers come, stay a while, and then new greats take their place. 

As a small-batch brewery, this list is happily subject to constant change. Updated: 11/13/18

Fibsgiving 2.0 || Sweet Potato + Fluff Scottish Ale 4.6%
Fermented in Bully Boy Rum Barrel
This will take you to your Thanksgiving happy place. Vanilla and sweet malt on the nose. On the palate: hints of caramel and brown sugar, earthy suggestion of sweet potato, lightly spiced vanilla. All wrapped up in a slight oaky finish.

BROWN BAG IT || BROWN BRAGGOT 12.9%
DOUBLE OAK BOURBON BARREL AGED
Collab with Shaun Andruk and Bert Mayer of the Mashholes Home Brew Club. First sip reveals the mead aspect of the beer as well as honey (1 lb. of honey/gallon of beer in this recipe), nuts, molasses, sherry. Next, you'll detect supporting specialty grains, caramel, hints of chocolate and spice. On finish, oaky tannins + bourbon warmth. 

Werewolves of Woodrock Rd || Bloody Pale Ale 5.7%
More than just a pale ale, this is our bloody pale ale: a fiery red-orange brew with an earthy, floral, resinous aroma. Flavor notes include breadiness, pine, citrus pith and spice. Well balanced bitterness.

Swear Jar || Milk Porter 5.9%
Smooth, dark, full-bodied ale. Big chocolate notes that carry a slight roastiness. Lactose is added, which layers an already amazing chocolate base with a welcome hint of creamy coffee ice cream on the palate.

Zelato || Tiramisu Stout 10.5% — NITRO only
Whiskey Barrel Aged
Imperial stout with upfront vanilla and coffee roastiness. Notes of deep chocolate and dark roasted barley give essential bitterness. Touch of flaked barley lends rich mouthfeel. Wave of dry whiskey for balanced finish.

Bamboozled By Hops | IPA ABV 6.7%
Batch #3 in our rotating-hops IPA series. Dry hopped with Huell Melon, El Dorado. Hazy, deep golden color, You'll love strawberry & melon notes and welcome some serious, big-time lime.   

Coldwater Crisp Huckleberry Pale Ale 4.8%
Dessert-y, malt aroma with a hint of sweet huckleberry. Thick, creamy. Right off the bat, you’ll notice notes of honeyed granola, with huckleberry and vanilla following close behind.

Let's Get Fizzical! || Brut IPA 6%
With a tip of the headband to ON-J, this Brut IPA greets you with high carbonation and is bone dry, light, and crisp. All Pilsner malt and dry hopped with the tongue-tingling trio of Citra, Azacca, and Vic Secret for tropical, dank citrusy notes.

Festbier || Märzen 5.8%
Super smooth amber lager with light, bready aroma. Crisp, biscuity, and toasty. Hint of caramel. Faint hoppy notes of earth and cedar. 

BAM BAM Batch #2 | Double IPA 8.8% 
BATCH #2 features Mosaic, Citra and Simcoe. Simcoe rounds out Mosaic and Citra’s pineapple, orange & mango notes, adding bright touches of passionfruit and pine. ABV 8.8%

(ONLY FOR SALE IN 12 OZ CANS IN TAPROOM)
Townie Double | Irish Strong Ale 12%
Rum and Bourbon Barrel Aged
Aged for 3 month in rum barrels and then 18 months in bourbon barrels. Flavor notes include strong caramel backbone with enhanced notes of caramel, vanilla, butterscotch, and oak.

NOT BEER, BUT GOOD TO DRINK
maine root| root beer & orange
spindrift | sparkling water

BEER SNACKS   
smokey stax wings with white BBQ drizzle

warm pretzels with sauce

MORE THOUGHTS ON FOOD:
We try to schedule food trucks or pop ups on FRI & SAT nights. Check our calendar for details. Also, you're welcome to bring/order-in food. We've got great recommendations for local spots that deliver. Just ask our servers!

Barrel House Z Taproom Hours
WED/THURS 4-10
FRI 2-10pm
SAT 12-10pm
SUN 12-8pm

 

Calendar

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STAY UPDATED

Subscribe to the BHZ email list for new beer releases, special events, and more!

EVENTS

BHZ is a great place to get together with friends|family|co-workers. A few ideas of what we can do:

PRIVATE EVENTS: Our taproom alone is able to hold 50 people and we can accommodate up to 100 with use of brew floor space and patio (weather dependent). You are welcome to bring in your own food or caterer. By law, no other outside alcohol is permitted. Fully private events have access to our large screen projector with Chromecast. Musicians are welcome or you can choose the best music for your event using our Sonos system.

Private Rental Available:
Monday/Tuesday 11am – 11pm
Wednesday/Thursday/Friday 11am – 3pm
Sunday 6 – 9pm

Cost is based on a bar minimum.

GROUP RESERVATIONS:
We’re able to reserve tables and space for groups of 10-30 people during regular business hours within the following time slots.

Reservation Availability:
Wednesday/Thursday 4-10 pm
Friday 2-6 pm
Saturday/Sunday noon-5 pm

CONTACT

Be the first to know what's what at BHZ by signing up for our email list.

Address:

Barrel House Z
95 Woodrock Rd
Weymouth, MA 02189

General Inquiries
beer@barrel.house

Phone
339-201-7888

GIFT CARDS AVAILABLE

Interested in holding an EVENT at BHZ?

Please indicate if this is a private rental or group reservation request.
Please provide info regarding size of party and preferred date