TAPROOM MENU

We do our best to keep this menu up to date, but we’re humans, so forgive us if it’s not always perfect.

BEER | NOT BEER | NON-ALC | FOOD

BEER

OUR BEERS

Gulf of Weymouth | iPA (6.7%)  

named in honor of the time our mayor boldly renamed the harbor just to one-up Hingham. Is it technically a gulf? Probably not. Did it spark a petty (and glorious) seaside rivalry? Absolutely. 

Bright citrus and tropical hop notes, balanced by a smooth, crisp finish. 

Z-LIGHTEST | Pilsner (4.0%)  

“Z-LIGHtEST THING WE HAVE!”  

Bravo zulu | honey ginger beer (5%) 
inspired by our former head brewer, Thom! 
packed with natural ginger extract and loads of local honey from our friends at buzz kill hives in weymouth! 

A lovely beer, perfect for sippin on a hot day. 

“well done” thom. 

Pumpkin Jack Flash | Spiced Amber Ale (6.7% ABV) 

Crisp, malty notes layered with warm, pumpkin-loving spices: cinnamon, ginger, nutmeg, and allspice. Soft wave of vanilla gently sweetens each sip, while a flash of orange zest keeps the profile nice + bright. Clean finish.  

SHIPPING UP | IRISH STOUT  (5%) 
like guinness, but better.   

Shipwrecked | N.E. Pale ale ***guest tap (6.5%) 

 Forty Second Brew Co. Kingston, MA  

New England IPA with a double dose of Ekuanot and Citra used in Whirlpool and again in dry-hop. A cloudy IPA yielding a fresh citrusy welcome on your first sip with a subtle underlying bittery smooth finish  

BAMBOOZLED BY HOPS | ipa (6.7%) 

Dry hopped with citra, mosaic & simcoe. Expect big citrus notes: orange, grapefruit & lime. 

HARD CRAFT Seltzers: 

Crimson fizz | craft hard seltzer (5%)  

A crisp, effervescent blend bursting with sweet, ripe raspberries and rich jewel-toned pomegranate. 

A sparkling experience that delights with every bubble. 

Witch’s Brew  | craft hard seltzer (5%) 

A Burst of Blackberry magic with a lemon twist!  

Wickedly refreshing, bewitchingly delicious! 

CRAFTAIL

Our unflavored craft hard seltzer with a flavor mixer of your choice and served over ice. Ask your server what mixers are available!

HARD CRAFT SELTZER | 5%

Rotating flavors.

FOOD

BAR SNACKS

Potato Chips with Dill Pickle Dip - $7.50 | Kettle Corn Chips served with a ranch Dill pickle Dip (v/gf)| Add Extra Dip: $1.00 | Add Beer Cheese: $1.75

Pretzel Bites w/ House Beer Cheese - $9.25 | Add Beer Cheese: $1.75 (v)

Sausage Rolls (4pc) - $10 | Seasoned Ground Pork Wrapped in a Puff Pastry. Served with a Side of Ketchup.

 HOT DOGS

All Beef Frank Served on Fresh New England Style Roll with Assorted Toppings. Served with Side of Potato Chips | Substitute Beef Frank with Plant Based Frank - $.75 (v) | Substitute Chips with Simple Mixed Greens Tossed in Vinaigrette

Old School - $9.75 | Mustard, Ketchup, Diced Onion, Chopped Pickle

Chili Cheese Dog - $11.50 | House Chili, Jack Cheddar, Crushed Fritos, Cotija Cheese, Fresh Cilantro and Lime Wedge

Barrel House Glizzy: $10.25 | Shredded Lettuce, Tomato, Onion, Pickle, Chopped Bacon and BHZ Secret Sauce

FLAT BREAD PIZZAS

10” Round flat breads cooked to order with Rotating specials

Cheese Pizza: $12.00 (v)

Pepperoni Pizza: $13.00

Bacon Cheeseburger Flat Bread: $15.00
Mozz and cheddar flat bread topped with ground beef, chopped bacon, red onion and pickles then drizzled with secret sauce

Mediterranean Flat Bread: $13.50
Mozz and Feta cheese, black olives, red onion, tomato, bell pepper, fresh dill, oregano and drizzled with a garlic-aioli.

(v) – Vegetarian

(gf) Gluten Friendly

Please note that our kitchen stores nuts, we take every step possible to prevent cross contact to other ingredients

Before placing an order, please inform your server if a person in your party has a food allergy.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.