BHZkitchen

open WED-SUN
-SMALL PLATES-

STICKY, SMOKY WINGS - 9
Smoked Honey I Charred Lemon I Fresh Thyme

CHARCUTERIE - 18
Pate I Cured Meat I Cheeses I House Pickles I Fruit I Nuts Breads I Yad-da, Yad-da

BUFFALO CHICKEN DIP - 10
Shredded Chicken I Blended Cheeses I Buffalo Sauce I Crackers & Crostini

SEARED AHI - 14
Wakame I Pickled Onion I Soy Wasabi I Bonito Flakes I Tobiko Caviar

MEZZ PLATTER - 14
Roasted Pepper & Sesame Hummus I Olives I Tomatoes I Feta I Breads

FLAT PAN NACHOS – 11
Chips I Cheese I Pico I Chilies I Sour Cream etc.
Add Braised Short Ribs $6   Add Chicken $4

TACOS  
2 for 10 – 3 for 14
Smoked Chicken, Short Rib or Ahi Tuna
Chilies I Queso Fresco I Citrus Crema I Pico I Pickled Red Onion

-BIGGER PLATES-

BUTTERMILK FRIED CHICKEN - 14
Crispy Buttermilk Chicken I Apricot Cabbage Slaw I Honey Biscuits I Chicken Gravy

PORTER BRAISED SHORT RIBS -18
Corn & Gorgonzola Risotto I Braised Leeks I Heirloom Carrots I Bourbon Crema

-SWEET PLATES-

ICE CREAM SUNDAE BEER FLOAT - 12
Chocolate Brownie I Swear Jar Porter I Burnt Caramel I Whipped Irish Cream 
 Ice Cream I Hot Fudge I Nuts I Brandy Spiked Cherry

TASTY LITTLE DOUGHNUTS – 8
Vanilla Bean Cream I Fruit Compote I Whipped Nutella